All-natural tender chicken breast served with imported guanciale, leeks, baby spinach, and parmesan cream sauce on top of whole wheat spaghetti pasta
MACROS:
Cal: 584, Fat: 24g, Carb: 29g, Pro: 45g, Sodium: 546mg, Sat Fat: 10g, Fiber: 4g, Net Carb: 20g, Sugar: 4g
