Thin slices of USDA prime beef in a light honey-garlic sauce with stir-fried vegetables of Bok choy, carrots, peppers, celery, & red onions over shirataki noodles and topped with scallions
MACROS:
Cal:436, Fat:12g, Carb:34g, Pro:63g, Sodium:454mg, Net Carb: 30g, Chol: 106mg, Sat Fat:5g, Fiber:4g, Sugar: 10g
