Slow-roasted pulled turkey breast wrapped in a flour tortilla with tri-color roasted peppers, Mexican quinoa, seasoned black beans, and jack cheddar. Served with cilantro sour cream.
Nutrition Per Serving
Ingredients:
Turkey breast, flour tortilla (wheat flour, water, vegetable oil, salt), quinoa, black beans, tri-color bell peppers, Monterey Jack cheese, cheddar cheese, sour cream (cultured cream, milk), cilantro, lime juice, garlic, onions, olive oil, cumin, paprika, oregano, black pepper, salt.
