A flaky artisan croissant layered with farm-fresh eggs, crispy applewood bacon, and melted provolone cheese. Served with a side of fresh seasonal fruit.
Nutrition Per Serving
Ingredients:
Croissant (wheat flour, butter, milk, yeast, sugar, salt), eggs, applewood-smoked bacon (pork, water, salt, sugar, smoke flavoring), provolone cheese (milk, cultures, salt, enzymes), strawberries, blueberries, grapes, olive oil, salt, black pepper.